As promised from this Back to School Post,
here is the Apple Dessert Pizza.
It's so quick and easy, you'll have this apple pizza whipped up in no time.
In fact, it tastes so much like apple pie,
you might choose to make this pizza instead of pie next time.
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First, you'll need a crust.
We used the quickest easiest dough from Pillsbury to make our crust.
Lay dough out on a pizza pan and prebake 7 minutes, then remove from oven.
(We sometimes use the fabulous pizza dough from WinCo, too.)
Next, slice up three apples and toss them in cinnamon and sugar.
(Washington State apples were used...of course! Our current favorite: Gala apples.)
(Washington State apples were used...of course! Our current favorite: Gala apples.)
Arrange the apples slices in a circular pattern right on top of the prebaked pizza dough.
Isn't it pretty?
Isn't it pretty?
Next, crumble together 1 stick of butter, 1 cup sugar and 1 cup flour.
Pour this topping mixture over the apples.
Pour this topping mixture over the apples.
Finally bake your apple pizza at 400 degrees for 20 min.
Slice pizza into wedges and enjoy while warm!
Perfect with a scoop of vanilla ice cream, too!
Perfect with a scoop of vanilla ice cream, too!
Mmmmm. The smell alone will have you drooling!
Enjoy!
Enjoy!
Click here to see our Back to School Party where we
nibbled on letter cookies and apple pizza for dessert.
nibbled on letter cookies and apple pizza for dessert.
Recipe modified from Cooks.com
Apple Dessert Pizza
Ingredients
1 pizza dough (We used 1 tube of Pillsbury pizza dough)
3 apples (We used Gala apples)
1 stick butter
1 cup white sugar + 1 Tsp.
1 cup flour
1 Tsp. cinnamon
1 pizza dough (We used 1 tube of Pillsbury pizza dough)
3 apples (We used Gala apples)
1 stick butter
1 cup white sugar + 1 Tsp.
1 cup flour
1 Tsp. cinnamon
Roll out pizza dough onto a pizza pan or stone.
Bake dough for 6 minutes at 400 degrees.
Remove from oven.
Slice apples and place in a bowl.
Add 1 Tsp of sugar and 1 Tsp. of cinnamon.
Toss apples to coat.
Arrange apples in a circular pattern on top of the pizza dough.
1 c. flour
1 c. sugar
1/2 c. butter (1 stick) softened room temp.
1 c. sugar
1/2 c. butter (1 stick) softened room temp.
Crumble topping over apples.Bake at 400°F for 20 minutes.
Cut with a pizza cutter. Serve warm...with vanilla ice cream!
Linking up to GingerSnapCrafts, LilLuna, Uncommon,
Cut with a pizza cutter. Serve warm...with vanilla ice cream!
Linking up to GingerSnapCrafts, LilLuna, Uncommon,
This looks delicious - will definitely try this WITH the ice cream
ReplyDeleteThat looks yummy! Too bad my husband hates cooked fruit. He won't even eat apple pie! My mom says that is so un-American. lol
ReplyDeleteThis looks amazing!!! I love that you used already prepared pizza dough! I need to try this! I'm your newest follower! :)
ReplyDelete~Jen
Oh, my! I can't believe how easy this is. I love the way you've layered the apple slices. I'm so making this the minute autumn comes around. Pinned :)
ReplyDeleteOh boy--this sounds delicious. I will have to try it!! I came by your blog by way of another blog and just love all of your ideas. I have become a follower so that I can pop in often.
ReplyDelete